{"title":"CAVIAR BY WEIGHT (lb)","description":"\u003cb data-mce-fragment=\"1\"\u003eCaviar\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e (also known as \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003ecaviare\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e is a food consisting of salt-cured \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Roe\" title=\"Roe\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Roe\"\u003eroe\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e of the family \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Acipenseridae\" class=\"mw-redirect\" title=\"Acipenseridae\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Acipenseridae\"\u003eAcipenseridae\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e. Caviar is considered a \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Delicacy\" title=\"Delicacy\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Delicacy\"\u003edelicacy\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e and is eaten as a \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Garnish_(food)\" title=\"Garnish (food)\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Garnish_(food)\"\u003egarnish\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e or \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Spread_(food)\" title=\"Spread (food)\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Spread_(food)\"\u003espread\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003csup id=\"cite_ref-1\" class=\"reference\" data-mce-fragment=\"1\"\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caviar#cite_note-1\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Caviar#cite_note-1\"\u003e[1]\u003c\/a\u003e\u003c\/sup\u003e\u003cspan data-mce-fragment=\"1\"\u003e Traditionally, the term caviar refers only to roe from wild \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Sturgeon\" title=\"Sturgeon\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Sturgeon\"\u003esturgeon\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e in the \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caspian_Sea\" title=\"Caspian Sea\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Caspian_Sea\"\u003eCaspian Sea\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e and \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Black_Sea\" title=\"Black Sea\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Black_Sea\"\u003eBlack Sea\u003c\/a\u003e\u003csup id=\"cite_ref-2\" class=\"reference\" data-mce-fragment=\"1\"\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Caviar#cite_note-2\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Caviar#cite_note-2\"\u003e[2]\u003c\/a\u003e\u003c\/sup\u003e\u003cspan data-mce-fragment=\"1\"\u003e (\u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Beluga_(sturgeon)\" title=\"Beluga (sturgeon)\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Beluga_(sturgeon)\"\u003ebeluga\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ossetra\" title=\"Ossetra\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Ossetra\"\u003eossetra\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e and \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Sevruga\" class=\"mw-redirect\" title=\"Sevruga\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Sevruga\"\u003esevruga\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e caviars). The term caviar can also describe the roe of other species of sturgeon or other \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Fish_(food)\" class=\"mw-redirect\" title=\"Fish (food)\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Fish_(food)\"\u003efish\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e such as \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Paddlefish\" title=\"Paddlefish\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Paddlefish\"\u003epaddlefish\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Salmon\" title=\"Salmon\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Salmon\"\u003esalmon\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Steelhead\" title=\"Steelhead\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Steelhead\"\u003esteelhead\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Trout\" title=\"Trout\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Trout\"\u003etrout\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e, \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Cyclopterus_lumpus\" class=\"mw-redirect\" title=\"Cyclopterus lumpus\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/en.wikipedia.org\/wiki\/Cyclopterus_lumpus\"\u003elumpfish\u003c\/a\u003e\u003csup id=\"cite_ref-4\" class=\"reference\" data-mce-fragment=\"1\"\u003e\u003c\/sup\u003e","products":[{"product_id":"kaluga-caviar-by-weight-lb","title":"KALUGA Caviar A1 | lb","description":"\u003cp\u003e\u003cem\u003eHuso Dauricus \u0026amp; Acipenser Schrenckii \u003c\/em\u003e\u003cbr\u003e|  Location: Amur River Area (Farmed)\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eColor: Deep Olive to Grey\u003c\/li\u003e\n\u003cli\u003eSize: 0.12-0.13 inches\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKaluga caviar is known for its creamy, delicate flavor and subtle marine aftertaste. The large, velvety grains offer a smooth texture, while the taste combines a mild saltiness with deep, well-rounded complexity. This caviar is highly valued for its versatility, enhancing the flavor of various dishes, from appetizers to refined delicacies. It’s the caviar of choice for many top-tier restaurants, including Michelin-starred ones, making it one of the most sought-after varieties in the culinary world.\u003cbr\u003e\u003c\/p\u003e","brand":"Empero Gourmet House","offers":[{"title":"0.5 lb","offer_id":49650597036328,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":49650597069096,"sku":null,"price":495.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0840\/9189\/6104\/files\/kaluga_A1.jpg?v=1734869639"},{"product_id":"cocktail-mini-blinis","title":"Cocktail Mini Blinis","description":"\u003cp\u003eMini Blinis are delicate, Russian-style pancakes, perfect for creating quick and delicious appetizers. Made in France with fresh eggs, milk, and French butter, these bite-sized treats are thin and soft, ideal for topping with either sweet or savory ingredients. Serve them with caviar, smoked salmon, or shrimp paired with cream cheese for a classic gourmet experience. You can also enjoy them with fruit and syrup for breakfast.\u003c\/p\u003e\n\u003cp\u003eAll-natural, non-GMO, and free from additives or preservatives, these blinis are a healthy and versatile choice.\u003c\/p\u003e","brand":"White Toque LLC","offers":[{"title":"2.82oz (80g)","offer_id":49658305675560,"sku":"","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0840\/9189\/6104\/files\/bl8.png?v=1735077915"},{"product_id":"creme-fraiche","title":"Creme Fraiche","description":"\u003cp\u003eCrème Fraîche is a French-style cultured cream known for its rich, creamy texture and slightly tart, nutty flavor. This versatile ingredient can replace sour cream in any recipe, adding depth and smoothness to dishes such as dips, soups, sauces, and baked goods. Its unique flavor profile enhances both savory and sweet creations, making it an essential in any kitchen.\u003c\/p\u003e\n\u003cp\u003eVermont Creamery, founded in 1984 by Allison Hooper and Bob Reese, remains dedicated to producing carefully crafted, high-quality dairy products. Based in Vermont, the creamery has earned numerous national and international awards for its cheeses and butter, which are made with a commitment to quality and passion for exceptional dairy.\u003c\/p\u003e","brand":"Vermont","offers":[{"title":"8oz (226g)","offer_id":49658312327464,"sku":"","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0840\/9189\/6104\/files\/cr444.png?v=1735081744"}],"url":"https:\/\/emperogourmet.myshopify.com\/collections\/caviar-roe.oembed","provider":"Tsar Varvatsi Caviar Miami","version":"1.0","type":"link"}